Nigerian celebrity chef Hilda Baci, Guinness World Record, Jollof Rice Cooking
Nigerian celebrity chef Hilda Baci, Guinness World Record, Jollof Rice Cooking

Nigerian celebrity chef Hilda Baci has once again etched her name into global history after officially becoming a three-time Guinness World Record holder.

According to GhanaRegions.com Editorial Desk, the latest recognition confirms her status as one of Africa’s most accomplished culinary figures and a powerful ambassador of Nigerian cuisine on the world stage.

Breaking News: Hilda Baci Becomes a Three-Time Guinness World Record Holder

Guinness World Records has officially confirmed Hilda Baci’s third world record title, following a review of her monumental jollof rice cooking event held in Lagos, Nigeria, in September 2025.

During the event, Hilda and her team prepared an astonishing 8,780 kilograms of rice, initially recognized as the largest serving of Nigerian-style jollof rice ever cooked.

However, after further evaluation, Guinness World Records confirmed that the same achievement also qualifies as the largest serving of rice overall, earning her an additional record from a single feat.

This dual recognition, combined with her earlier world record, elevates Hilda Baci to a historic three-time Guinness World Record title holder, a rare distinction in the culinary world.

Reacting to the news, Hilda described the moment as both shocking and fulfilling, noting that it was a reminder that greatness can sometimes exceed expectations even after success seems complete.

Details of the Third Guinness World Record

The newly confirmed title recognizes:

Largest serving of rice ever prepared

  • Weight: 8,780 kilograms
  • Date: September 12, 2025
  • Location: Lagos, Nigeria

The record further strengthens Hilda Baci’s influence in redefining how African cuisine is celebrated globally.

Hilda Baci Biography: Early Life & Background

Full Name: Hilda Effiong Bassey
Popular Name: Hilda Baci
Date of Birth: September 20, 1995
State of Origin: Akwa Ibom State, Nigeria
Nationality: Nigerian
Profession: Celebrity Chef, Restaurateur, Entrepreneur, Media Personality

Hilda Baci was born in Akwa Ibom State and later moved to Abuja with her family. Growing up, she was actively involved in her mother’s food business, an experience that laid the foundation for her passion for cooking and hospitality.

Her early exposure to food entrepreneurship helped shape her culinary identity, blending traditional Nigerian flavors with modern presentation.

Rise to Fame & Career Growth

Hilda Baci gained widespread recognition through social media, where she consistently shared engaging cooking videos, recipes, and lifestyle food content. Her charisma, creativity, and authenticity quickly earned her a massive online following.

She later launched My Food by Hilda, a restaurant brand that further established her as a force in Nigeria’s culinary industry.

Guinness World Record Achievements Timeline

First Guinness World Record — 2023

In May 2023, Hilda Baci broke the Guinness World Record for the longest cooking marathon, officially clocking 93 hours and 11 minutes. The historic event captured global attention and turned her into an international sensation.

Second Guinness World Record — 2025

She went on to secure another record for preparing the largest serving of Nigerian-style jollof rice, a culturally significant dish beloved across West Africa.

 Third Guinness World Record — 2026 Confirmation

Guinness World Records later confirmed that the same 2025 jollof rice event also qualifies as the largest serving of rice ever cooked, awarding her a third official title.

Cultural Impact & Global Recognition

Hilda Baci’s achievements represent more than culinary excellence. They symbolize:

  • Global recognition of Nigerian and African cuisine
  • Empowerment of young African women
  • Inspiration for chefs, creatives, and entrepreneurs worldwide
  • A redefinition of Africa’s presence in global record-breaking achievements

Her journey continues to inspire millions across Africa and beyond.

With three Guinness World Record titles to her name, Hilda Baci has cemented her legacy as a global culinary icon. From endurance cooking marathons to feeding thousands with record-breaking meals, her story is one of passion, resilience, and cultural pride.

As her influence continues to grow, Hilda Baci remains a shining example of what is possible when talent meets determination.

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